Louis Vuitton Returns to Saint-Tropez With Summer Pop-up Restaurant

DYNAMIC DUO: Arnaud Donckele and Maxime Frédéric are bringing their winning duo back to Saint-Tropez.

The two chefs, who work together at the Cheval Blanc Paris hotel, have teamed up for the second consecutive year at the helm of Louis Vuitton’s summer restaurant at the White 1921 Hotel on the Place des Lices, WWD has learned.

The space, which opened Saturday, features Donckele’s take on Mediterranean cuisine, while…