Professional chefs, Nick DiGiovanni (USA) and Lynn Davis (Japan), who have a massive following on TikTok, recently broke two Guinness World Records — fastest time to fillet a 10 Ib (4.5 kgs) fish, and the largest sushi roll (width). In Boston, Massachusetts, USA, to attempt the record, the duo created “a gigantic roll weighing about the same as forty-five thousand regular-sized sushi rolls” as per the records site.
in Lifestyle